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Step-by-Step Guide to Prepare Speedy Smothered Cabbage and Collard Greens

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Smothered Cabbage and Collard Greens

Before you jump to Smothered Cabbage and Collard Greens recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.

Healthy eating is today much more popular than it used to be and rightfully so. Poor diet is a contributing factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. There are more and more efforts to try to get us to adopt a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. A lot of people typically assume that healthy diets require much work and will significantly alter how they live and eat. In reality, though, just making a few minor changes can positively affect day-to-day eating habits.

The first change to make is to pay more attention to what you purchase when you go to the grocery because it is likely that you have the tendency to pick up many of the things without thinking. For example, has it crossed your mind to check how much sugar and salt are in your favorite cereal? A superb healthy alternative can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy each day. By adding fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a good change to your diet.

As you can see, it's not hard to begin incorporating healthy eating into your life.

We hope you got insight from reading it, now let's go back to smothered cabbage and collard greens recipe. You can have smothered cabbage and collard greens using 7 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Smothered Cabbage and Collard Greens:

  1. Get 1 of Whole Sweet Onion.
  2. Prepare 3 clove of garlic.
  3. Prepare 1 head of Cabbage.
  4. Use 1 bunch of Collard Greens Or Greens Already Cut Up.
  5. Take 1 1/2 lb of Bacon.
  6. You need 1 of Onion Powder, Adobo, Seasoned Salt, Garlic Powder, Black Pepper.
  7. Prepare 1 1/2 cup of olive oil.

Instructions to make Smothered Cabbage and Collard Greens:

  1. Cut up the Bacon. Chop the bacon in half, then the halves in half. Then cut up your Onion and Garlic..
  2. Add Bacon, Onion, and Garlic to a pot with a 1/4 cup of oil. Cook until Onions are soft and the Bacon has some color..
  3. Add the cleaned Collard Greens to with the Bacon, Onion, Oil, and Garlic. Cook for 10mins..
  4. After 10mins, add the Cabbage. Season to taste with all your seasonings. As the greens become softer, taste to be sure its to your desire..

This is the perfect soul food side dish! So you've read the title, and some of you maybe confused, but others are screaming " IT'S ABOUT DARN TIME ROSIE!!!". I got this recipe off of a soul food site called Chitterlings. I made this Friday night and these are the best collard greens I've ever eaten. I served with a big skillet of cornbread.

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