Step-by-Step Guide to Prepare Homemade Tart Crust with Panko Breadcrumbs

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Before you jump to Tart Crust with Panko Breadcrumbs recipe, you may want to read this short interesting healthy tips about Snacks that provide You Power.

Healthy eating encourages a feeling of health and wellbeing. Whenever we eat more healthy snacks and a smaller amount of the bad ones we generally feel much better. Eating more vegetables helps you feel better than eating a portion of pizza. Choosing healthier food choices can be tough when it is snack time. You can spend numerous hours at the food market searching for the perfect snack foods to allow you to feel healthy. There's nothing like one of these simple healthy foods when you need an energy-boosting snack food.

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We hope you got insight from reading it, now let's go back to tart crust with panko breadcrumbs recipe. You can cook tart crust with panko breadcrumbs using 5 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Tart Crust with Panko Breadcrumbs:

1. Provide 50 grams of Panko.
2. Prepare 1 tbsp of Honey.
3. Take 30 grams of Sugar.
4. Provide 50 ml of Milk.
5. You need 15 grams of Butter.

Steps to make Tart Crust with Panko Breadcrumbs:

1. Put everything into a bowl..
2. Mix well with your hands. (Using a food processor makes things easier.).
3. Gather the batter into a single lump. It might look a little strange because it's got panko inside, but don't worry..
4. Press into a tart pan. Poke some holes in the bottom using a fork because sometimes it rises a bit. I don't think you need to powder the pan. You can remove it with no problem..
5. Bake for 10 to 15 minutes in 200℃ to 220℃ oven. Because the temperature is quite high, keep your eyes on it and make sure it doesn't burn. Be careful - when it turns golden, it immediately turns brown..
6. When done, remove from the pan and set aside to cool..
7. This time, I made blueberry jelly tarts..

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