Steps to Prepare Award-winning Sponge Cake

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Before you jump to Sponge Cake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.

Until fairly recently any individual who indicated concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot change things for the better without everyone's active involvement. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your kitchen more green.

You may prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. Possibly the realization that an oven utilizes 75% more energy will motivate you to use the microwave more. When it pertains to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. You could well be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned method, but you would be wrong. A dishwasher is particularly economical when it's full before a cycle is going. Save even more money by air drying as well as cool drying your dishes rather than heat drying them.

The kitchen alone offers you many small ways by which energy and money can be saved. Green living is something we can all do, without difficulty. Largely, all it requires is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to sponge cake recipe. To cook sponge cake you need 7 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Sponge Cake:

1. Provide 2 cups of flour.
2. Provide 2 teaspoon of baking powder.
3. Get 2 teaspoon of vanilla essence.
4. Get 2 of eggs.
5. Prepare Cup of milk.
6. Use 125 g of butter.
7. Get 1 cup of sugar.

Instructions to make Sponge Cake:

1. Mix soft butter with sugar till soft then add your 2 cups flour and 2 teaspoon baking powder mix together till you have a dough.
2. Mix your beated eggs with vanilla essence and milk then pour into your dough little by little till you have a soft but not runny consistency.
3. Oven should be heated 15 mins prior to 180 degrees to bake settings then butter your pan then pour dough then put in oven and carefully watch it rise.
4. Once it’s done check with knife to see if it’s done on the inside then walla.

A delicious buttery cake that's a easy to throw together. It's moist, tender and flavoured with vanilla extract. Top Tip: Put some water in a cake tin or roasting tin and set in the bottom of the oven. This will help your sponges to stay moist and prevent it from drying out. This usually happens when too much butter or fat has been smothered around the tin to stop the sponge from sticking before the mixture went in.

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